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Traditionally we would pickle leftover vegetables to preserve them. Our fresh pickle plate offers a selection of pickles made with rice vinegar and sea salt.
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Roasted Duck Meat Salad Rolls – 烤鸭肉肉沙拉卷
Beef on Lemongrass Skewers – 猪肉串烧
Rice Paper Rolls with Boiled Pork – 宣紙捲用煮熟的豬肉
Warm Seafood Salad with Glass Noodles – 温暖的海鲜沙拉配玻璃面
Crispy Hoi An Pancakes – 脆皮會安煎餅
Steamed Savoury Rice Flour Crepes – 鹹味蒸 薄餅
Jack Fruit Salad with Prawns & Pork – 杰克水果沙拉配虾和猪肉
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