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Morning Glory is eaten throughout the country as it is easy to grow and is considered a highly nutritious food. It is cooked here in the traditional way – sautéed with garlic.
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Vege Fat Noodle Stir Fried – 什菜炒面 + 素食
Vegeterian Rice Noodle Combo (Spicy)
Grilled Tofu with Lime & Five Spice – 五香烤豆腐 + 素食
Vegetable Spring Rolls – 春卷 + 素食
Eggplant, Tofu In Caramel Sauce – 茄子，焦糖酱豆腐+ 素食
Rice Noodles with Tofu Skin & Turmeric – 黄姜豆腐皮炒米粉 + 素食
Stir Fried Green Beans – 炒青豆 + 素食
Vegetarian Bánh Mì with Tofu – 豆腐面包 + 素食
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