A simple but delicious crunchy texture combination of prawns, garlic chives and beansprouts. Served with steamed rice.
Vegetarian Flower Hot Pot – 素食花卉火鍋
Crispy Noodles with Duck – 鴨肉脆麵條
Fried Rice with Chicken – 雞肉炒飯
Stuffed Squid with Pork – 猪肉酿鲜尤
Crispy noodles with pork meatballs – 烧卖脆麵條
Stir Fried Cao Lau with Shrimp & Pork – 海鲜炒高楼
Crispy noodles with chicken – 雞肉脆麵條
Hoi An Chicken Rice – 会安鸡饭
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