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A mousse made from local marinated shrimps put onto sugarcane skewers, grilled and served with rice paper, bun noodles, fresh herbs and a sweet and sour dipping sauce.
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3 in 1 Combo
Rice Paper Rolls with Jicama & Green Beans – 大米纸卷
Roast Beef Salad with Herbs – 烤草本牛肉沙拉
Banana Flower Salad with Prawns & Pork – 香蕉花沙拉配大虾和猪肉
Hoi An Chicken Salad – 会安鸡肉沙拉
Jack Fruit Salad with Prawns & Pork – 杰克水果沙拉配虾和猪肉
Marinate Offal Salad – 腌制内脏沙拉
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