Served in a whole coconut with rice paddy herb. Enjoy the delicious flesh of the young coconut combined with this light fragrant curry sauce and glass noodles.
Spicy Seafood Hot Pot – 辣海鮮火鍋
Caramelised Pork in Clay Pot
Beef with Black Pepper
Crispy Roast Pork Belly – 燒腩和餣豆芽菜
Stir Fried Cao Lau with Shrimp & Pork – 海鲜炒高楼
Crispy noodles with pork meatballs – 烧卖脆麵條
Fried Rice with Chicken – 雞肉炒飯
Duck Hot Pot – 鴨火鍋
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