Served in a whole coconut with rice paddy herb. Enjoy the delicious flesh of the young coconut combined with this light fragrant curry sauce and glass noodles.
Crispy Noodles with Duck – 鴨肉脆麵條
Shrimp with Bean Sprouts – 豆芽炒虾
Stir Fried Cao Lau with Shrimp & Pork – 海鲜炒高楼
Cha Ca Fish
Fish in caramel sauce with Pork
Aroma Black Rice Baby Calamari – 辣香茅蚬子
Stuffed Squid with Pork – 猪肉酿鲜尤
Crispy noodles with pork meatballs – 烧卖脆麵條
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