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Roast duck breast slices served with a shallot sauce and fresh banana flower salad.
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Steamed Savoury Rice Flour Crepes – 鹹味蒸 薄餅
Shrimp Mousse on Sugarcane Skewers – 甘庶串烧米缐
Pomelo Salad with Prawns & Chicken – 柚子沙拉配虾和鸡肉
Jack Fruit Salad with Prawns & Pork – 杰克水果沙拉配虾和猪肉
Rice Paper Rolls with Boiled Pork – 宣紙捲用煮熟的豬肉
Morning Glory Salad – 牵牛花 沙拉
Rice Paper Rolls with Steamed Fish – 米紙捲蒸魚
Crispy Hoi An Pancakes – 脆皮會安煎餅
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