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Served with coconut sticky rice and sauteed cabbage with lemon.
Caramelised Pork in Clay Pot
Baby Red Clams
Crispy Noodles with Duck – 鴨肉脆麵條
Fresh Water Snopper and Dill Hot Pot – 淡水鯛魚和蒔蘿火鍋
Crispy noodles with chicken – 雞肉脆麵條
Crispy noodles with pork meatballs – 烧卖脆麵條
Roast Chicken Leg Rice – 五香雞腿飯
Stir Fried Cao Lau with Shrimp & Pork – 海鲜炒高楼
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