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Traditionally we would pickle leftover vegetables to preserve them. Our fresh pickle plate offers a selection of pickles made with rice vinegar and sea salt.
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Hoi An Chicken Salad – 会安鸡肉沙拉
Jack Fruit Salad with Prawns & Pork – 杰克水果沙拉配虾和猪肉
Marinate Offal Salad – 腌制内脏沙拉
Banana Flower Salad with Prawns & Pork – 香蕉花沙拉配大虾和猪肉
Roast Pork Belly Salad with Green Mango – 烤猪肉肚沙拉配青芒果
Crispy Hoi An Pancakes – 脆皮會安煎餅
Rice Paper Rolls with Steamed Fish – 米紙捲蒸魚
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