A char-grilled whole Red Snapper served with mustard green leaves and a spicy green chili dip.
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Sautéed Prawns in Coconut
Stuffed Squid with Pork – 猪肉酿鲜尤
Spicy Seafood Hot Pot – 辣海鮮火鍋
Beef with Black Pepper
Chicken & Mushroom Hot Pot – 雞肉和蘑菇火鍋
Stir Fried Rice Noodle with Pork & Turmeric – 黄薑炒面
Stir Fried Cao Lau with Shrimp & Pork – 海鲜炒高楼
Crispy Fried Eggplant and Minced Pork
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