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Traditionally we would pickle leftover vegetables to preserve them. Our fresh pickle plate offers a selection of pickles made with rice vinegar and sea salt.
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Minced pork on skewers with Satay Sauce – 沙爹醬串肉末
Beef on Lemongrass Skewers – 猪肉串烧
Morning Glory Salad – 牵牛花 沙拉
Pomelo Salad with Prawns & Chicken – 柚子沙拉配虾和鸡肉
Rice Paper Rolls with Pork & Prawns – 米纸卷与猪肉和虾
Roasted Duck Meat Salad Rolls – 烤鸭肉肉沙拉卷
Garlic and Shallots
Mango Salad with Prawns & Chicken – 芒果沙拉配虾和鸡肉
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