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An exotic cinnamon and curry flavoured beef stew. Served with crunchy French bread.
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Half Roast Duck – 半烤鸭
Crispy noodles with pork meatballs – 烧卖脆麵條
Beef with Black Pepper
Fresh Water Snopper and Dill Hot Pot – 淡水鯛魚和蒔蘿火鍋
Caramelised Pork in Clay Pot
Beef & Vinegar Hot Pot
Fish in caramel sauce with Pork
Crispy Roast Pork Belly – 燒腩和餣豆芽菜
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