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Tender caramelised pork cubes cooked in a clay pot served with steamed rice.
Half Roast Duck – 半烤鸭
Fish in caramel sauce with Pork
Vegetarian Flower Hot Pot – 素食花卉火鍋
Fried Rice with Chicken – 雞肉炒飯
Stir Fried Cao Lau with Shrimp & Pork – 海鲜炒高楼
Beef with Black Pepper
Shrimp with Bean Sprouts – 豆芽炒虾
Crispy noodles with chicken – 雞肉脆麵條
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