All Restaurants

Taste Vietnam by Ms Vy includes businesses in the restaurant industry of acclaimed chef, restaurateur and author Trinh Diem Vy. It employs numerous people in Hoi An where it has 8 restaurants, the Maison Vy Hotel & conducts Vietnamese cuisine cooking classes. The Taste Vietnam group also spans across the globe to Melbourne Australia where it runs a well accredited restaurant, House of Hoi An.

Cargo Club Restaurant

European-style café, restaurant and patisserie

Le Picnic Cafe

European-style café, restaurant and patisserie located at Maison Vy hotel

Mermaid Restaurant

The first Hoi An restaurant to receive international guests

Morning Glory Original

Central Vietnamese classics and gourmet dishes served in stylish surroundings

Morning Glory Two

Central Vietnamese classics and gourmet dishes served in stylish surroundings

House of Hoi An

Famous Vietnamese dishes in Melbourne

Morning Glory Signature

All of Ms Vy’s most famous dishes presented in relaxed and stylish surroundings

The Port


Vy’s Kitchen & Deli

Refine and contemporary Vietnamese dining experience

Vy’s Market

A new eating experience all under one roof.

Monsoon Bar

Great meeting place for an aperitif or pre-dinner cocktail

Vy’s Market – Cooking Class Program

Vy’s Market offers 3 teaching areas with modern equipment providing the most immersive cooking experience in Vietnam. With 4 programmes tailored to different levels of skill, Ms Vy’s classes are in a league of their own and are often the highlight of many visitors’ trips to Hoi An.


Maison Vy is a stylish town hotel with big aspirations – the hotel itself takes a minimalistic approach, a launch pad if you like, an upscale home where Hoi An is the resort providing culinary opportunities, history, culture, art, the works – The big draw Maison Vy offers is the Taste Vietnam Privileges, a culinary benefits program designed by Maison Vy’s owner, the creative chef and restaurateur, Ms Trinh Diem Vy.

About Ms Vy

Founder and owner, Taste Vietnam Group

Ms Vy has over 30 years experience in the kitchen – the first 11 of which were in her parents’ restaurant followed later by her own. Over this time, Ms Vy has gathered an unrivalled repertoire of Vietnamese dishes.

Being born and raised in Hoi An – historically, Vietnam’s most cosmopolitan merchant city – Ms Vy was also blessed with having parents from the North and South. This allowed Vy to acquire the whole picture of cuisine from the length of the country, which can differ greatly from region to region. This wealth of knowledge and experience enables our Taste Vietnam Group to cater to all guests by offering a variety of dining experiences from fine dining to street food. Each establishment’s menu and ambience is designed to reflect a particular dining style.

Being the first and foremost restaurateur in Hoi An, some of the dishes now regarded as Hoi An specialities, were rediscovered and developed by Ms Vy. This has lead to Ms Vy being regarded as the foremost authority on Hoi An and Vietnamese cuisines and the go-to person for all things culinary related amongst global media.

Ms Vy carefully selects every menu to showcase Vietnam’s and Hoi An’s dining cultures – from traditional to modern, North to South, and city to countryside. Alongside the menus, the ambience in each venue is tailored to offer guests a truly immersive experience. To really discover Vietnamese food, we invite you to visit all of our venues. Come Taste Vietnam!

Trinh Diem Vy
Founder and owner, Taste Vietnam Group